Prep time10 minutes
Cook time30 minutes
Total time40 minutes
Lamb chops are cut from the center, rib, section of the lamb and usually come with with a long rib bone with an eye of meat at the end. Chris loved them… they are juicy and bursting with flavors. Its a tweaked recipe that I found online.
Ingredients: 12 meaty lamb chops 3 tbsp EVV olive oil 20 oz frozen pearl onions- thawed, drained & dried 4 tbsp crushed garlic 2 1/2 tsps chopped fresh rosemary 4 tbsp tomato paste 1/2 cup dry red wine 1 1/2 cup low sodium chicken broth 1 tbsp lemon juice 1 tsp. fresh ginger minced and…